滴壶;
Ca phe da is made with finely ground Vietnamese-grown dark roast coffee, separately brewed with a small metal French drip filter into a cup containing about a half as much sweetened condensed milk, stirred and poured over ice.
制作这种冰咖啡,得用上好的越南本土生长的深色现磨咖啡,把其单独煮好后,用金属制成的法式小滴滤壶,过滤进杯子里,加上咖啡一半量的甜炼乳,搅拌一下,加一点冰块。
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